Sample Hallaig Guest House Dinner Menu

 

*****

 Home-made Cream of Leek and Potato Soup

Smoked Mackerel Pate with Homemade Oatcakes

*****

 Roast Leg of Highland Lamb with a Rosemary and Roast Garlic Jus

 Fillet of Skye Wild Salmon with a Hollandaise Dressing

 *****

 Home-made Sticky Toffee Pudding

 Summer Fruits served with Vanilla Ice-Cream

 *****

 Coffee and Home-Made Fudge

 *****

 £18.00 per person

 

At Hallaig Guest House we serve good quality home cooking and try to source as much of our food locally as possible. 

Please let us know if you require an evening meal when you book your stay with us. 

A vegetarian option is available, please let us know when booking and with a little advance warning, all special dietary requirements can be catered for. 

"Lovely stay and the best meal of the trip." 

"Wonderful, wonderful meal."  2009 Guest Book comments.

We are happy to make up packed lunches, please ask us. 

Contact Betty and Willie Campbell at -

Hallaig Guest House, 7 Marishadder,Staffin,

Isle of Skye, IV51 9JG

E-mail - hallaigbedandbreakfast@yahoo.co.uk

(0044) 1470 562 250 / 07916 646 682

Make a Free Website with Yola.